Since the Sitges Carnival again and if you are thinking where to spend, we propose an option really fun and worthwhile. Less than a month the streets of Sitges is filled with new characters, spectacular costumes and an environment that you can not miss.
ADVANCED PROGRAM
The celebration of Carnival in Sitges 2012 is between days Thursday 16 to Wednesday 22 February. Among the highlights are:
Thursday 16: Beginning of the Carnival, with the arrival of King Carnestoltes.
Saturday 18: Race of beds in the center of Sitges.
Sunday 19: Children Rua and Rua of Disbauxa, one of the main Carnival parades.
Tuesday 21: Rua of extermination, the largest and most important parade of the carnival of Sitges.
Wednesday 22: Burial of King Carnestoltes to end the festivities of Carnival 2012.
And after the fun comes the rest. The Hotel Estela Barcelona - Art Hotel, you will find all amenities and a privileged location on the seafront facing the small cove Aiguadolç. You can also in our Restaurant Iris Gallery taste our Carnival menu prepared by our chef Jaume Rius.
CARNIVAL 2012 MENU
STARTERS
Cannelloni of leeks and mushrooms with melted Idiazábal
Sitges Xató (Tipical Salad)
Beef carpaccio with rocket and tomato vinaigrette
MAIN COURSE
Hake fillet with mushrooms, spinach and tomato
Magret of duck with soy and rolled vegetables
Iberian sirloin, ham, potatoes and roast juice
DESSERTS
Vanilla crêpe burned with raspberries
Mascarpone ice cream with dates
Baba cake
WINERY
Red and white wine Vallformosa, Water and Coffee
€29 including VAT
COME HAVE A GREAT TIME!
Av. Port d'Aiguadolç, 8
08870 Sitges - Barcelona
08870 Sitges - Barcelona
Spain
Tel.: 93-8114545
www.hotelestela.com
Tel.: 93-8114545
www.hotelestela.com


