November 16, 2012

Special Menu for New Year's Eve Dinner - Sitges 2012



One more year Hotel Estela Barcelona proposes you to welcome 2013 in Sitges. For New Year's Eve, we have created a special menu that consists in:


APPETIZERS
Crispy poppy with peppers from La Vera and salty cod brandade
Iberian ham wrapped in tomato bread with virgin olive oil
Toast with vegetables and caramelized goat cheese 
Croquettes of black sausage and caramelised pear


MENU
Lobster with Chlorophyll and White Porto Wine with Gold veil
Fillet of Sea Bass, Artichokes and Fresh Basil, Truffle and Spicy Natural Tomato
Fillet of Beef with Duck Foie, spinach leaves, fennel sprouts and sweet wine
Almond Ice Cream,Raspberry Air and Green Tea Caviar
Sweets and Chocolates
Grapes of Luck


CELLAR 
Vintage Wines: White, Red, Cava Brut Nature, Water and Coffee


Melted chocolate with sponge fingers
COTILLION AND DANCE PARTY 
€139 VAT included



And if you come with children ask about our special children menus for New Year's Eve.




CHECK OUR SPECIAL PRICES IN ACCOMMODATION
*Children Free


*Check when booking

HOTEL ESTELA BARCELONA
Av. Port d'Aiguadolç, 8
08870 Sitges - Barcelona
Tel.: +34-93-8114545
www.hotelestela.com